真生薑可可

榮獲 International Taste Institutes 的2025 Superior Taste Award 1 star
Raw cacao meets naturally-grown ginger grown in Lai Chi Wo creates a blend of natural spicy and sweet flavour in this rich chocolate drink. Raw cacao has a higher nutrition value and a richer flavour than the processed variety

當朱古力飲品遇上老薑！選用有機生可可（Raw Cacao），生可可不經高溫處理，比一般可可（Cocoa）保存更多營養和味道。特別在於100%無添加荔枝窩生態靚老薑和有機原蔗糖，驅寒暖胃。

用法

Hot chocolate, cocktails, and as a condiment for breakfast oatmeal
朱古力飲品、早餐麥片、薑可可cocktail 等

成分

Lai Chi Wo Eco Ginger, Organic Raw Cacao, Organic Raw Cane Sugar

荔枝窩老薑、有機生可可、有機原蔗糖